Specialty coffee, 100% Arabica, carefully grown in a precise geographical area, carefully picked, processed, selected, and freshly roasted, in small batches, specific to the origin and method of processing.
Country of origin: Rwanda
Farm: Ruganda Coffee Processing Station
Region: Karongi District
Varieties: Red Bourbon, Jackson;
Elevation: 1700 – 1900 m
Proc. Method: Natural
Tasting notes: balanced / stone fruits / floral / milk chocolate
Roasting profile: Medium light roast
Delivery: In Cluj-Napoca, Floresti, Baciu and Apahida we deliver for free in 24 hours from Monday to Friday for orders over 90 lei. We also deliver daily in the country by express courier within 1-3 working days and for orders above 200 lei the delivery is free.
|Roasting profile||Medium light|
|Category||Coffee single origin|